Food: Starbucks Launches La Boulange in Quebec @StarbucksCanada

La Boulange is the iconic San Francisco pastry shop founded by renowned French chef, baker and cookbook author Pascal Rigo. In 2012, Starbucks and La Boulange joined forces for the perfect pairing. And who doesn’t enjoy a nice latte with a pastry?

Quebecers can now enjoy puffy pastries from La Boulange starting March 31st. Starbucks has also introduced nine brand new delectable pastries, our favourites have to be the All‐Butter Croissants, Single‐Origin Chocolate Croissants, Gluten‐Free Flourless Chocolate Cookies and Double Chocolate Brownies, and the Buttermilk Scones!

Be sure to visit a Starbucks and order one of our favourites!